How to Cook Chicken Basmati Rice Casserole
Posted on December 28 2020
Chicken rice casserole is an easy dish that can be prepared under five minutes.
It has got juicy chicken breasts, tender rice and creamy sauce. It is a dish that has a lot of flavor and is loved by everyone. Above all, just four ingredients!
Chicken breasts 4
Long grain white Basmati rice 1 cup
Water 1 ½ cup
Onion soup 1 package (mix or home made)
Cream of mushroom soup 10 oz can
Set the temperature of oven to 325 degree F. Take a pan of 9x13 and spray it with cooking spray. Add chicken breasts and use salt and pepper as seasonings. Add uncooked rice and sprinkle onion soup mix. Mix mushrooms soup and water. Pour this mixture over chicken. Cover it all and bake for 1 h 15 minutes or wait for the rice to get tender.
If you do not have onion soup, you can use a packet of gravy mix.
Saturated fat 2g
Vitamin C 2.7mg